2 DAYS HANDS-ON BARISTA WORKSHOP

MANGKAS COFFEE STUDIO | 2 DAYS HANDS-ON BARISTA WORKSHOP

Course Description: This hands-on workshop is perfect for beginners who want to learn how to make great coffee at home or in a café. In 2 days, you’ll learn espresso basics, different brewing methods (V60, French Press, AeroPress), and how to taste and understand coffee flavors. At the end, you’ll get feedback to improve your skills.

Barista Class Workshop Outline

Day 1: Foundations of Coffee Brewing
Introduction to Coffee Basics

• Espresso Preparation & Technique
• Manual Brewing Methods Overview
• Milk Steaming & Basic Drink Preparation

Day 2: Coffee Tasting & Skill Refinement

• Sensory Skills & Flavor Identification
• Brewing Method Optimization
• Workflow & Efficiency Practice
• Final Evaluation & Feedback Session

Workshop Features:
✔ Hands-on training with professional equipment
✔ Guided tasting and brewing exercises
✔ Personalized feedback for skill improvement
✔ Small group setting for focused learning

Duration: 2 days (4-5 hours per day)
Level: Beginner-friendly, no experience required
Outcome: Improved brewing skills + certificate of participation

IMPORTANT NOTE:

Minimum of 4 participants to proceed.

We will get in touch with you via email within 24 hours after check-out.  Payment should be made once both parties finalize the desired schedule.